{"product_id":"burns-supper-dine-in-venison-cured-beef-chicken-pate","title":"Burns Supper Dine-In with Venison, Cured Beef \u0026 Chicken Liver Pâté","description":"\u003ch2\u003eA Burns Supper for two with a charcuterie starter\u003c\/h2\u003e\n\u003cp\u003eOpen the evening with Great Glen smoked venison, cured beef and chicken liver pâté, served with Scottish oatcakes and Arran caramelised red onion chutney. Follow your sharing starter with Baxters Cock-a-leekie Soup, then traditional Macsween haggis, neeps, tatties and whisky cream sauce. Finish with clootie dumpling and tablet.\u003c\/p\u003e\n\u003cp\u003eA generous Scottish supper for two, with a savoury sharing board at the heart of the occasion. Enjoy a sharing starter, a warming soup course, the traditional haggis main and a Scottish sweet finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOne kit serves 2 people.\u003c\/strong\u003e Order 2 kits for 4 guests, 3 kits for 6, or 5 kits for 10. Set the number of kits using the quantity selector.\u003c\/p\u003e\n\u003ch3\u003eWhat’s included in each kit\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBaxters Cock-a-leekie Soup\u003c\/strong\u003e — A classic chicken and leek soup to start your Scottish supper.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSmoked Venison Great Glen Charcuterie\u003c\/strong\u003e — 75g of wild Scottish venison, dry-cured, oak-smoked and matured for three months.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSmoked Cured Beef\u003c\/strong\u003e — 60g of air-dried British beef bresaola for your charcuterie starter.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eChicken Liver Pâté 90g\u003c\/strong\u003e — Chicken liver pâté to spread on oatcakes and enjoy with chutney.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTraditional Scottish Oatcakes Macleans\u003c\/strong\u003e — A 150g box of Scottish oatcakes to accompany your meats and pâté.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCaramelised Red Onion Chutney Arran 195g\u003c\/strong\u003e — Sweet and tangy red onion chutney to pair with your charcuterie and pâté.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTraditional Macsween Haggis\u003c\/strong\u003e — The savoury centrepiece of your Burns Supper, served with neeps and tatties.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMashed Turnip 400g\u003c\/strong\u003e — Steam-cooked mashed turnip: the traditional neeps for your Burns Supper.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMashed Potato 400g\u003c\/strong\u003e — Comforting mashed tatties to serve alongside the haggis.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMacSween Whisky Cream Sauce\u003c\/strong\u003e — Rich whisky cream sauce to spoon over your haggis and vegetables.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTraditional Clootie Dumpling\u003c\/strong\u003e — A traditional Scottish fruit pudding made with sultanas, cherries and raisins.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMrs Tilly’s Tablet — 90g bar\u003c\/strong\u003e — A sweet Scottish treat to round off the meal.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIrn-Bru — 2 × 330ml\u003c\/strong\u003e — Two servings of Scotland’s familiar fizzy refreshment to enjoy with your supper.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoyal Stewart Tartan Napkins — pack of 6\u003c\/strong\u003e — Classic red tartan napkins to dress your Burns Supper table.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eImages show serving suggestions. Wine, bread, pickles, ice cream, tableware and other serving props are not included; the contents list above describes the kit.\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003eHow to serve your Burns Supper\u003c\/h3\u003e\n\u003cp\u003eHere is a relaxed order for your evening. Follow each pack’s preparation and heating instructions, and time the hot courses around them.\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eSharing starter:\u003c\/strong\u003e Arrange Smoked Venison Great Glen Charcuterie and Smoked Cured Beef on a board. Serve Chicken Liver Pâté 90g with Traditional Scottish Oatcakes Macleans and Caramelised Red Onion Chutney Arran 195g alongside.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoup course:\u003c\/strong\u003e Clear the board and serve small bowls of Baxters Cock-a-leekie Soup before the main course.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBring in the haggis:\u003c\/strong\u003e Invite someone to read \u003cem\u003eAddress to a Haggis\u003c\/em\u003e, then raise a glass before serving the main course.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMain dinner:\u003c\/strong\u003e Serve Traditional Macsween Haggis with Mashed Turnip 400g, Mashed Potato 400g and MacSween Whisky Cream Sauce, shared between two people.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDessert and a sweet finish:\u003c\/strong\u003e Serve Traditional Clootie Dumpling, followed by Mrs Tilly’s Tablet. Custard, cream, tea or coffee are optional extras to add from home.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003eMake room for Burns, poems and a toast\u003c\/h3\u003e\n\u003cp\u003eWelcome everyone and, if you wish, say the Selkirk Grace before the first course. Keep \u003cem\u003eAddress to a Haggis\u003c\/em\u003e just before the main, then enjoy the food. After dessert, try a short Immortal Memory toast to Burns, a favourite poem, or a light-hearted Toast to the Lassies and Reply. Finish with \u003cem\u003eAuld Lang Syne\u003c\/em\u003e. For two people, taking turns with a few lines is plenty.\u003c\/p\u003e\n\u003cp\u003eOur \u003ca href=\"\/blogs\/news\/how-to-host-a-burns-supper-at-home\"\u003eguide to hosting a Burns Supper at home\u003c\/a\u003e brings it all together, with table-setting ideas, a suggested running order, simple speech prompts and the Spotify QR code.\u003c\/p\u003e\n\u003ch3\u003eA wee soundtrack for your supper\u003c\/h3\u003e\n\u003cp\u003eScan the QR code to open \u003cem\u003eThe Robert Burns Collection – The Burns’ Supper\u003c\/em\u003e on Spotify. On your phone? Tap the picture or the listening link below. Choose your tracks before guests arrive and pause playback for your own readings and toasts.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/open.spotify.com\/album\/7f02xi8Jk3zksKnSeti56i\" aria-label=\"Listen to The Robert Burns Collection – The Burns’ Supper on Spotify\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0904\/5082\/1467\/files\/burns-supper-spotify-qr.png?v=1793368411\" alt=\"Scan to listen to The Robert Burns Collection – The Burns’ Supper on Spotify\" width=\"196\" height=\"196\" loading=\"lazy\" style=\"display:block;width:196px;max-width:100%;height:auto;\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/open.spotify.com\/album\/7f02xi8Jk3zksKnSeti56i\"\u003eListen on Spotify: The Robert Burns Collection – The Burns’ Supper\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eDelivery, storage and preparation\u003c\/h3\u003e\n\u003cp\u003eChoose from the delivery dates and options available at checkout for your address. Charges and availability are confirmed at checkout.\u003c\/p\u003e\n\u003cp\u003eFollow the storage, use-by and heating instructions supplied with each item. Check individual pack labels for ingredients and allergens before serving.\u003c\/p\u003e\n\u003ch3\u003eExplore the Burns Supper range\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/burns-dine-in-meal-for-two\"\u003eBurns Supper Dine-In\u003c\/a\u003e — Our classic kit with Cock-a-leekie soup and the traditional haggis main course.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/burns-supper-dine-in-with-smoked-salmon-pate\"\u003eBurns Supper Dine-In with Smoked Salmon \u0026amp; Pâté\u003c\/a\u003e — Adds CAMPBELLS \u0026amp; Co smoked salmon and salmon pâté to the traditional supper.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSee all three on our \u003ca href=\"\/pages\/macsween-haggis-burns-supper-shop#bs-meal-kits\"\u003eBurns Supper meal-kit page\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eFor help choosing, read \u003ca href=\"\/blogs\/news\/which-burns-supper-meal-kit-should-you-choose\"\u003ewhich Burns Supper meal kit should you choose?\u003c\/a\u003e Planning for friends or family? Our \u003ca href=\"\/blogs\/news\/how-many-burns-supper-meal-kits-for-your-guests\"\u003emeal-kit quantities and hosting guide\u003c\/a\u003e explains how many to order.\u003c\/p\u003e","brand":"Scottish Hampers","offers":[{"title":"Default Title","offer_id":54580013793627,"sku":null,"price":69.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/5082\/1467\/files\/burns-supper-venison-cured-beef-chicken-pate-for-two.png?v=1793366528","url":"https:\/\/www.scottish-hampers.com\/products\/burns-supper-dine-in-venison-cured-beef-chicken-pate","provider":"Scottish Hampers","version":"1.0","type":"link"}